Absolutely one of the best low carb sides I have ever made. This is the best broccoli dish you will ever and I can promise you that even if you’re not a lover of broccoli. Hope you give this a try because it is the easiest recipe ever perfect for anyone gluten-free as well. Raw broccoli is better than frozen as frozen holds a lot of water. Please note that you can use the whole block of Boursin too and adjust your water if needed.
Creamy Baked Broccoli
- 4 cups raw broccoli florets
- ¾ block Boursin 75-100 grams
- pinch of salt
- 1 tablespoon olive oil
- ½ cup water
- 1Pre- heat your oven to 400°F and add everything to your baking dish.
- Bake uncovered for 35 to 40 minutes, take it out of the oven and mix it all together. Enjoy